The featured beer painting for today is of Gluttony Triple IPA by Midnight Sun Brewing Company of Anchorage, Alaska! The brewers at Midnight Sun are on fire! This is, hands down, the best IPA I have consumed this year! The Vermont crew can put their cans of Heady Topper in a cooler and keep it for themselves (like they do anyway), Devil Dancer comes close from Founders, and Stone Brewing’s Ruination is a good warm up for drinking this hoppy brew. The 120 Minute IPA is similar to this glorious triple IPA that is part of the 7 Deadly Sins beer series, but it’s not available fresh on the West Coast. I don’t know what to pair with this beer, but I am sure it would be good with Alaskan King crab. We were going to try it with some TastyKakes from Philadelphia, but were stuffed with homemade cinnamon rolls and bacon by the time we thought about opening up a box.
This beer claims to have 200 IBUs, which is like saying, “I am going to boil this water at 400 degrees.” Your tongue can only really tell if there are about 80-100 IBUs, and then your palate should peter out. I know there are super human palates out there, like some people can hear the same frequencies of pitch that dogs hear. For the rest of us saying this beer has double the hops of humans’ tasting capacity is actually slightly absurd. Like Lagunitas saying there are 102 IBUs in Hop Stoopid. Although, even that absurdly hopped beer falls short to the freshness that Gluttony provides here in Anchorage! I had this one at the brewery, and at home in the bottle, and I can tell you that here in Anchorage, a fresher, hoppier IPA can not be found! I don’t know why IPA should be consumed as close to the brewery as possible, considering it was designed originally to travel, but hey, even Captain Cook knew fresher was better, that’s why he brewed on board his ships, keeping scurvy at bay by dry hopping his boat’s ale with Alaskan Spruce tips. I digress, however! I am sure I have alienated the entire IPA consuming community by now. Take what I say with a grain of brewing salts. I know you can get a fresher beer brewed at your local brewery than from anywhere else! That’s also why Gluttony is so good! MSBC has their water chemistry on lockdown!
Cheers to MSBC! My hometown super-duper powerhouse of a brewery! Putting out world-class beers from my hometown Anchorage, Alaska!!!