This week the beer deemed worthy of being immortalized in an oil painting is the Big Bad Baptist Imperial Stout brewed by Epic Brewing in Salt Lake City, Utah. Batch No. 57 with Blue Copper coffee, cacao nibs, and 100% aged in whiskey barrels! If you are lucky enough to get your hands on these limited edition strong ales, do it, do it now! This bottle was sent to me directly from Salt Lake City by a very good beer art patron. Thanks Christine! I have to admit that I had never heard of Epic Brewing until receiving this choice bottle in the mail. Epic Brewing brews in both Salt Lake and Denver, but the original concept spawned from Salt Lake with a game plan of making strong ale in the middle of Utah, a state with fairly harsh beer laws. You don’t have to please everybody, and I am sure some 3.2% yellow fizzy beer lovers are going to hate the serious flavor profile that the Big Bad Baptist brings to the table. The beer is big, it’s black, and it has this lacing in the dark foam that looks downright oily. Its flavor is exactly what you would expect, chocolate and coffee, fruit and black licorice, with a whiskey warming sensation and aroma with some serious oak influences. I mean, it’s complex and delicious. A major palate pleaser! Last time I was in Utah I drove straight through on my way to Colorado. Next time I will make a stop to see what’s cookin’ at Epic Brewing! And I’ll stop again when I hit Denver! This big bad brew showcases different craft coffee roasters in different batches. I had batch number 57, which had dark roast coffee from Blue Copper Roasters of Salt Lake City. New to the coffee scene, Blue Copper opened its doors in 2013. What better way to showcase their product than to collaborate with Epic Brewing?! I wish I could try this particular batch of coffee straight. Coffee is another one of my favorite beverages!
Cheers to Epic Brewing Company, brewing up epic beverages in the Crossroads of the West! May your ales stay strong, and your barrels be plentiful!